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Welcome to
Asian Spicy Recipes
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for a new dish to excite your taste buds? Try one of ours!"

If you are looking
forward to spice up your life........then you have come to the right place!
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RECIPES OF THAILAND |
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Pak Pad Gup Nua (Beef and
Broccoli in Oyster Sauce)
Ingredients |
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1/2
lb
2
cups
1
tbsp
1/2-1 tbsp
2
tbsp
4
cloves
1
tbsp
1/4 |
Lean beef (thinly sliced)
Broccoli florets
Fish sauce
Sugar (adjust to taste)
Oyster sauce
Garlic (chopped finely)
Vegetable oil
Chicken stock (optional)
Freshly ground black pepper |
Method
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Heat oil in a hot wok and add garlic and stir for 15 seconds
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Add beef and stir fry until partly pink
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Add some fresh ground black pepper
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If using chicken stock, first remove the beef when from the wok when cooked
and set aside
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If not using stock, add broccoli to beef while the beef is still
pink and stir fry until broccoli is tender but crisp
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Cook broccoli in stock and when tender but still crisp, add back the beef,
then add the fish sauce, sugar, and oyster sauce
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Mix well and serve
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004