Warning: include(/robotstats/robotstats.inc.php) [function.include]: failed to open stream: No such file or directory in /home/asianspi/public_html/includes/inside_head.php on line 5
Warning: include() [function.include]: Failed opening '/robotstats/robotstats.inc.php' for inclusion (include_path='.:/usr/lib/php:/usr/local/lib/php') in /home/asianspi/public_html/includes/inside_head.php on line 5
Welcome to
Asian Spicy Recipes
"Looking
for a new dish to excite your taste buds? Try one of ours!"
If you are looking
forward to spice up your life........then you have come to the right place!
|
RECIPES OF PHILIPPINES |
Pato Tim (Marinated Duck)
Ingredients
|
|
1
medium-size
1/4
cup
1
4
tbsp
1
small piece
1/2
cup
1
can
1/2
lb
1/4
cup
2
tbsp |
Duck
(cut into
serving pieces)
Soy sauce
Lemon (extract juice)
Sherry
Ginger (crushed)
Cooking oil
Asparagus (6 ounce can) (or
8 stalks fresh asparagus)
Fresh mushrooms (sliced)
Water
Cornstarch
Salt (optional) |
Method
-
Clean duck very well
and marinate overnight in soy sauce, lemon juice,
sherry and ginger
-
Preheat oven to 350
degrees F
-
Brown duck in hot cooking oil
and place duck in foil
with
asparagus and sliced mushrooms and bake for half-hour
-
Combine the water from the asparagus and the 1/4 cup water; add
drippings
from the baked duck
-
Blend together and thicken with cornstarch
-
Season
with
salt if desired
-
Pour sauce over duck and serve hot with rice
|
Back
[Close This Window]
You can syndicate this website via RSS feed
here
or visit our
Weblog
Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004
