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Welcome to
Asian Spicy Recipes
"Looking
for a new dish to excite your taste buds? Try one of ours!"
If you are looking
forward to spice up your life........then you have come to the right place!
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RECIPES OF MALAYSIA |
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Chicken Serunding
Ingredients |
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1
500 ml
2
1 tbsp
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Chicken (clean and cut into 4 large pieces)
Thick coconut milk
Turmeric leaves (shredded)
Brown sugar
Salt (adjust to taste)
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To pound (or grind) into a paste: |
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8
8
4 cloves
1 cm
1 cm
2
1 tbsp
1 tbsp
1 tbsp |
Dried chillies (soak in water)
Shallots
Garlic
Ginger
Galangal (lengkuas)
Lemon grass
Coriander seeds
Cumin seeds
Fennel seeds |
Method
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Boil the chicken until cooked
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Shred the chicken into pieces with your fingers and keep aside
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Heat a wok, combine coconut milk and the pounded ingredients and
leave it to simmer gently
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Once oil surface from the gravy, add in shredded chicken, sugar,
and salt
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Stir and cook until dish is really dried
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Add in turmeric leaves and dish out
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004
