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Welcome to
Asian Spicy Recipes
"Looking
for a new dish to excite your taste buds? Try one of ours!"
If you are looking
forward to spice up your life........then you have come to the right place!
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RECIPES OF KOREA |
Kimchichigue (Pork and Kimchi Casserole)
Ingredients |
|
1/2 lb
14 oz
3 cups
12 oz
2
4
2 tbsp
|
Boneless pork chop
(cut into bite size pieces)
Chineses cabbage "kimchi" (cut into bite size pieces)
Water
Tofu
Green onions
Dried mushrooms (soaked in water)
Salad oil |
Method
- In a pan over medium heat, in hot
oil, cook and stir pork
- When meat
is nearly done, stir drained "kimchi" and reserve the "kimchi" liquid
- Stir in the liquid and continue to
cook
- Add water, bring to a boil,
and remove from heat
- Add cut-up tofu, mushrooms, and green onion
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004
