Asian Spicy Recipes - Dukbokgi

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Welcome to Asian Spicy Recipes

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Korea

If you are looking forward to spice up your life........then you have come to the right place!

RECIPES OF KOREA

Dukbokgi

Ingredients

300 gms

100 gms

100 gms

200 gms

1-2 tsp

1 tsp

1 tsp

1 tsp

1 tsp

3-4 tsp

Duk (for duk bok gi)

Onion or green onion

Carrot

Beef

Hot pepper paste (go chu zang)

Sugar

Corn syrup

Soy sauce

Sesame

Salad oil

Pepper (adjust to tasre)

Sesame oil

Method

Cut duk into 6 cm and beef and vegetables into 1 cm x 5 cm size
In a heated pan, roast duk with hot salad oil and place it apart
Roast beef with salad oil and place it apart
Roast vegetables slightly and place it apart
Boil soy sauce, hot pepper paste, sugar, corn syrup in hot salad oil
Put 2, 3, 4 in 5 when it is boiling and mix with sesame oil
Spread sesame on it and serve

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Last updated : 26 November, 2004