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RECIPES OF JAPAN |
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Yakiniku (Broiled Beef)
Ingredients |
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2 lb 1/2 head 1/2 dozen 1 large 2 2 tbsp 1 tsp 1 tsp 1/2 cup 1/4 cup 1 tsp |
Cubed beef Cabbage sliced Scallions (cut 1/2 inch slices) Sweet potato (peeled and sliced) Bell peppers (quartered) Sesame seeds Hot red pepper Garlic (minced) Soy sauce Sugar Rice vinegar Lots of small mushrooms |
Method
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Copyright © 2003 Asian Spicy Recipes All rights reserved.
Last updated : 26 November, 2004