Asian Spicy Recipes - Fried Rice

If you are looking forward to spice up your life........then you have come to the right place!

RECIPES OF JAPAN

Fried Rice

Ingredients

2 cups

1/4 cup

1/3 cup

1/2 tsp

1 tsp

2 tbsp

2 tsp

Cooked Japanese rice (left over rice is the best)

Onion (chopped)

Carrot (chopped)

Green pepper (chopped)

Ham (or pork) (diced)

Eggs

Garlic salt

Chicken bouillon

Soy sauce

Vegetable oil

Green chille (chopped) (optional)

Method

Put a wok or a pan on high heat and add oil to the pan

Wisk the eggs in a small bowl

Put the eggs in the heated pan and scramble very quickly.

Stop the heat and remove the scrambled eggs from the pan into a dish

Put the pan on high heat and add more oil

Saute vegetables and ham until soft

Add garlic salt and chicken bouillon

Add rice and stir well

Add the scrambled egg that was cooked earlier to the rice mixture and mix together

Turn the heat down to low, add soy sauce, chille and stir quickly.

Stop the heat right away and serve