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Welcome to
Asian Spicy Recipes
"Looking
for a new dish to excite your taste buds? Try one of ours!"
If you are looking
forward to spice up your life........then you have come to the right place!
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RECIPES OF INDONESIA |
|
Udang Masak Lemak Rebong
(Prawn & Bamboo
Shoots in Coconut Milk)
Ingredients |
|
½ lb
½ lb
½ cup
1 cup
3 tbsp
5 medium sized
¾" piece
2 cloves
8
1 stalk
|
Canned bamboo shoots
Fresh tiger prawns
Thick coconut milk
Thin coconut milk
Oil
Red chillies (fresh or dried)
Fresh turmeric
Garlic
Shallots
Lemon grass
Salt (adjust to taste) |
Method
-
If using dried it chillies should be soaked first
and de-seeded
-
In mortar & pestle or food processor, grind into
fine paste the red chillies, fresh turmeric, garlic, shallots and lemon grass
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In a hot, well-oiled wok or skillet, fry the
ground paste for 1-2 minutes
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Add bamboo shoots, thin coconut and stir
-
When bubbling, add prawns and thick coconut milk and
reduce heat to a simmer
-
Stir until prawns are pink
Serve over steamed rice |
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004
