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Welcome to
Asian Spicy Recipes
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RECIPES OF INDONESIA |
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Bakwan (Shrimp and
Beansprout Fritters)
Ingredients |
|
1
cup
1/4
tsp
1
150
ml
1
cup
1
cup
|
F lour
B aking
soda
E gg
(beaten)
W ater
B eansprouts
S mall
shrimps (peeled)
V egetable
oil |
Method
-
Mix the flour with
the baking soda and add the beaten eggs and stir continuously while adding
water bit by bit, so that the flour will not be lumpy
-
Add the salt,
pepper, beansprouts and shrimps
-
Heat the oil in a
wok or a deep-fryer
-
Take a soup ladle and plunge it into the hot oil
for a second
-
Remove and fill it with the batter and make sure the
batter has a few shrimps in it
-
Dip the ladle in the hot oil and let it
stay there until the fritter floats free
-
Continue frying until
fritters are golden brown
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004