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Welcome to
Asian Spicy Recipes
"Looking
for a new dish to excite your taste buds? Try one of ours!"
If you are looking
forward to spice up your life........then you have come to the right place!
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RECIPES OF CHINA |
|
Pork with Mushrooms
Ingredients |
|
1 lb
1 tbsp
1 tbsp
2 tbsp
4 oz
1 tsp
1/4 cup
|
Lean pork
Soy sauce
Sherry
Oil
Fresh mushrooms
Cornstarch
Stock or water |
Method
- Cut the pork in paper thin slices and add the soy sauce and sherry
- Toss well
- Heat the oil and fry the meat over (very hot) heat, stirring all the
time, for 2 minutes
- Remove from the pan and keep hot
- Wash and dry the mushrooms
- Slice them thinly and fry quickly in the remaining fat
- Add the meat again and mix well
- Mix the cornstarch to a smooth paste with the stock or water, add to the pan and heat gently, stirring all the time, until slightly
thickened
boil over medium heat |
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004
