RECIPES OF CHINA

Ingredients

3 tbsp

1-1 1/2 lb

1/4 cup

3 cloves

1 tsp

2 tbsp

1. Place dried shrimp in small bowl and cover with hot water and let sit for 15 minutes
2. Heat oil in a work over medium-high heat, drain shrimp and add to wok and stir fry for 1 minute
3. Add garlic and stir fry for a few seconds
4. Add the cabbage and stir fry for 1 minute
5. Stir in salt and broth and serve hot