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Welcome to
Asian Spicy Recipes
"Looking
for a new dish to excite your taste buds? Try one of ours!"
If you are looking
forward to spice up your life........then you have come to the right place!
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RECIPES OF CHINA |
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Chicken Stock
Ingredients |
|
1
2
slices
2 |
Stewing chicken
(3 1/2 lb)
Fresh ginger root (about 1/2 inch thick)
Green onions (quartered)
Pinch of salt
Pinch of pepper |
Method
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Place the chicken in a stew pot and cover with water
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Add the ginger
and green onions
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Bring the water to a boil and skim surface of scum and foam
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Cover pot, reduce heat, and simmer chicken for about 2 hours
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Add salt and pepper (to taste) and strain broth
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Copyright © 2003
Asian
Spicy Recipes All rights reserved.
Last updated :
26 November, 2004
