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RECIPES OF CAMBODIA |
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Stir-Fried
Buttercup Squash with Pork
Ingredients |
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3 tbsp 4 cloves 2 tbsp 1 tsp 1 1/4 lb 2 1/4 tsp 1/2 lb |
Vegetable oil Garlic (smashed) Fish sauce Sugar Buttercup squash (peeled, seeds scooped out, julienned) Scallions (cut into 1 1/2 inch pieces) Freshly ground pepper Pork tenderloin (or fresh ham) (cut into pieces 1 1/2x1/2x1/4 inch) |
Method
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Copyright © 2003 Asian Spicy Recipes All rights reserved.
Last updated : 26 November, 2004